Deviled Eggs with Avocado

In filtering through all the recipes saved from time gone by, you never quite know what you'll find...

• 12 eggs
• 1/2 C mayonnaise
• 4 tsp prepared mustard
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/2 med onion finely diced...dunno, this sounds like a lot!
• 1 stalk celery finely diced
• 1 lg avocado

1. Hard boil, peel and remove the yolk from the eggs - set aside to be filled.
2. Sauté onion and celery til tender.  Place into food processor and puree.  Add yolks, mayo mustard, salt, pepper, and avocado and blend all together well.
3. Fill egg whites and sprinkle with Paprika (if desired)