Sunday, December 21, 2008

Jen and Tony's "Easy Peasy" Fudge

I'm always leery of melting chocolate. Without a double boiler and without fail, I end up making a few ruined batches of yuck...

I'm told this one works without fail =)

Fudge (5 pounds)


Place in large bowl:
12 oz chocolate chips
12 oz semi sweet chocolate
1-cup nuts
1 lg jar marshmallow cream
1 tsp vanilla

Place in Kettle:

1/4 1b butter
4-1/2 cup sugar
1 lg can carnation milk

Bring to boil for 5 minutes

Pour over ingredients in bowl and mix well.

Pour into greased cookie pan with sides,cool.
First day, First blog. I've joined a new age in communication. All inspired by my quest to retain family recipes. Each year during the holiday season I am on the phone to my mom no less than 3 times a day, asking for recipes that I can't seem to find, or can no longer read. Each year I tell myself the same thing: I really need to get a recipe book! This year, I have decided to follow through with that! Yeah!

It is my hope that this blog will be filled with the family favorites of old, in addition to the new ones we try and enjoy.

Though it might take me a while to figure out how best to format the page, I hope they find it useful as well!