Sunday, December 21, 2008

Jen and Tony's "Easy Peasy" Fudge

I'm always leery of melting chocolate. Without a double boiler and without fail, I end up making a few ruined batches of yuck...

I'm told this one works without fail =)

Fudge (5 pounds)


Place in large bowl:
12 oz chocolate chips
12 oz semi sweet chocolate
1-cup nuts
1 lg jar marshmallow cream
1 tsp vanilla

Place in Kettle:

1/4 1b butter
4-1/2 cup sugar
1 lg can carnation milk

Bring to boil for 5 minutes

Pour over ingredients in bowl and mix well.

Pour into greased cookie pan with sides,cool.

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