Black Bean Salsa

Another from Todd - it is very tasty!

"We’ve been loving this quick and easy dip!"

• 1-2 tomatoes
• 1 can black beans - drained
• 1 avocado - chopped
• 1/2 bunch green onions
• 2 cloves garlic
• 1/4 to 1/2 bunch cilantro

• Dressing:
• 1/4 cup Olive oil
• 1/4 cup red wine vinegar
• Salt & pepper to taste
• 1 tsp cumin

• Add all ingredients and mix.

One new trick I learned - leave the avocado pit in the salsa and it won't turn the avocado brown...nice!